What it's known for
Family-run since 1935: five bars, a roof garden and the oak-panelled Oak Room, with 20+ taps including Irish craft, plus an off-licence. Trad session on Saturday afternoons.
Partly craft: mainstream and craft side by side. Redevelopment plans were flagged for 2026, so check before you go.
Check opening hours with the venue before you go: they change, especially early in the week.