What it's known for
First licensed in 1803, with its late-Victorian interior intact: mahogany bar, snugs and the old grocery counter. A haunt of Kavanagh, Behan and Flann O'Brien, known for a creamy pint just off Grafton Street.
Packed on Friday and Saturday evenings; the upstairs lounge is quieter.
Check opening hours with the venue before you go: they change, especially early in the week.