What it's known for
Underground Czech- and German-style beer hall, open since 1999, with over 100 draught and bottled beers from around the world, thin-crust pizza and bratwurst, and a covered, heated terrace along Gordon Street. Open noon to midnight daily.
Partly craft: strong on European lagers and Belgian bottles rather than new-wave craft. DJs on Friday and Saturday nights from 9pm.
Check opening hours with the venue before you go: they change, especially early in the week.