What it's known for
The first taproom to open on Malt Row, in 2012, and still a neighbourhood fixture. Begyle Blonde and Free Bird pale ale are the year-round staples, and its 'community supported brewery' (CSB) members prepay for growler fills, like a farm-share scheme. Sidewalk patio, regular food trucks, trivia nights. Open daily: noon to 9pm Monday, Wednesday and Thursday, 11am to 10pm Saturday and noon to 8pm Sunday; its site lists earlier openings on Tuesday and Friday (until 9pm and 10pm).
Two blocks north of the Irving Park Brown Line stop. Dogs are allowed on the patio only. Groups can request a reservation through the website.
Check opening hours with the venue before you go: they change, especially early in the week.